<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="menu2.xsl" ?>
<restaurant_menu>
  <food>
    <name>Shrimp &amp; Scallop Linguine</name>
    <price>$11.95</price>
    <description>Sautéed shrimp and sea scallops tossed with basil in our tomato cream sauce.</description>
    <category>Pasta</category>
  </food>
  <food>
    <name>Steak Oscar</name>
    <price>$17.95</price>
    <description>8-oz. center-cut sirloin, topped with premium lump crabmeat and citrus butter sauce. Served with grilled asparagus and mashed potatoes.</description>
    <category>Steaks</category>
  </food>
  <food>
    <name>Jerk Chicken</name>
    <price>$8.95</price>
    <description>Jerk chicken breast, fresh asparagus and mushrooms tossed in a Parmesan cream sauce with bow-tie pasta.</description>
    <calories>Chicken</calories>
  </food>
  <food>
    <name>Grilled Artichoke</name>
    <price>$8.50</price>
    <description>Grilled artichoke with sea salt, truffle, grana padano cheese, lemon aioli.</description>
    <calories>Small Plate</calories>
  </food>
</restaurant_menu>